Thyme (1 oz Bunch)

Thyme adds a grounded, earthy flavor that builds depth in cooked dishes.

It’s commonly used in roasted, sautéed, and slow-cooked meals.

Frequently Asked Questions

Is thyme used fresh or cooked?
Most often cooked into dishes.

What does thyme pair well with?
Vegetables, meats, and roasted dishes.

Do I use the stems?
Typically just the leaves.