Dill (1.5 oz Bunch)

Dill brings a light, slightly tangy flavor that pairs well with simple dishes.

It’s often used in dressings, sauces, and as a fresh finishing herb.

Frequently Asked Questions

Do I need to remove the stems?
You can use the softer stems, but most people prefer the leaves.

When should I add dill to a dish?
Add it toward the end of cooking or just before serving to keep its flavor.

How should I store dill?
Keep refrigerated and use within a few days for best flavor.